Meijer Basil-Garlic Turkey Burgers - Los Angeles News | FOX 11 LA KTTV

Meijer Basil-Garlic Turkey Burgers

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Every Friday on the Fox 2 Mix at Six Show we'll cook up some great recipes provided by Meijer as a way to help you perform some magic on the grill this summer.

On May 24, Rich Luterman is making Basil Garlic Turkey Burgers. Follow the recipe below.  You can also enter the Meijer Great Grillin contest for a chance to win a weekend barbeque food package and a chance at The Grand Prize, which includes Char Broil Gas Grill.

ENTER THE CONTEST, CLICK HERE>>

Meijer Basil-Garlic Turkey Burgers

INGREDIENTS

1
egg
1/4 cup
dried Italian breadcrumbs
1/4 cup
plus 2 tbsp. chopped fresh basil, divided
1 lb
ground turkey breast
4
slices fontina
1/2 cup
chopped tomatoes
1
garlic clove, finely minced
1 tbsp
extra virgin olive oil
4
sandwich rolls

Fresh arugula

 = Meijer Grocery Ad Special  
 = Custom Coupon

PREPARATION INSTRUCTIONS
(Prep Time:10 minutes, Total Time:20 minutes)
1. Coat grill rack with nonstick cooking spray. Preheat grill to medium (300°F to 350°F). In a large bowl combine egg, breadcrumbs and 1/4 cup of the basil. Add turkey, and salt and pepper to taste; mix well. Form into 4 patties.

2. Place patties on grill. Grill, covered, 5 minutes per side or until an instant-read thermometer registers 165°F. During the last 2 minutes of grilling, top each patty with 1 cheese slice; grill just until melted.

3. Meanwhile, in a small bowl combine tomatoes, garlic, oil, remaining 2 tablespoons basil, and salt and pepper to taste; set aside.

4. Place rolls, cut side down, on grill. Grill until lightly toasted. Place burgers in rolls, top with tomato mixture and arugula, and serve.
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