Shrimp on the BarBee - Los Angeles News | FOX 11 LA KTTV

Shrimp on the BarBee

© istockphoto.com/Carla Lisinski © istockphoto.com/Carla Lisinski

Recipe from Tom Conlon of Virginia

2 lbs. EZ Peel Medium Shrimp (split, back vein removed)
1 12 oz Lite Italian Dressing
1 12 oz bottle olive oil
4 tbs crushed roasted garlic.
2 tbs old bay seasoning

Mix Italian dressing, olive oil, garlic, and Old Bay in large bowl. Peel and add shrimp.
Marinade for at least 4 hours. Grill but don't overcook.  Enjoy!

 

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

KTTV FOX 11
1999 S. Bundy Dr.
Los Angeles CA 90025

Main: (310) 584-2000
News Tips? (310) 584-2025

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices